GENERAL INFORMATION
MISSION OF THE UNIVERSITY
Through its teaching, research and innovative activities, the Edo University, Iyamho (EUI), is poised to be a major contributor to the advancement of knowledge, wisdom and understanding for the benefit of the university in encouraging and promoting scholarship and will relate its activities to the social, cultural and economic needs of the people of Edo State in particular and Nigeria in general.
FACULTY OBJECTIVE
The Faculty aims at producing graduates trained in the arts, social and management sciences who can bring such training to bear on whatever roles they may be called upon to play in the course of national development. The various departments in the Faculty effectively teach both theoretical and practical aspects of the various disciplines, and adopt the use of multi-disciplinary research in addressing the pressing needs of the country and Africa in general. Publications in academic, professional and other relevant journals are encouraged. Graduates of the Faculty are expected to fit into a variety of jobs having acquired substantial skills in their various disciplines.
FORMATION OF THE FACULTY
The Faculty of Arts, Management and Social Sciences consists of the following five departments:
ADMISSION REQUIREMENTS
Each department in the Faculty has its own specific requirements for admission into various programmes. The requirements for each department are specified in the various programmes.
DEGREE PROGRAMMES AND REQUIREMENTS
During the second year, the student (whether promoted from year one or newly admitted by Direct Entry) takes full courses from his/her major Department.
Direct entry students normally take the General Studies courses in the 2nd year; Single Honours students take full courses exclusively from their respective department during the third and fourth years.
REGISTRATION FOR COURSES
new student to register after matriculation.
COURSE ADVISERS
There shall be appointed Course Adviser(s) who will be responsible to the HOD for each Department in the Faculty. The Course Adviser shall offer guidance and counselling services to students in their academic, social, personal and vocational life. He/she shall be responsible for the course registration of students, recording and returns of student’s sectional results and other duties as approved by the HOD.
ASSESSMENT OF STUDENTS
and practical exercises.
(i) Scores from continuous assessment shall normally constitute 30 % of the final marks for courses which are primarily theoretical.
(ii) For courses which are partly
practical and partly theoretical, scores from continuous assessment shall constitute 50% of the final marks. The maximum number of credit load a 100 – 300 level students can register is 50 units while the minimum is 34 units. The maximum number of credit load a final year student can register is 51.
Final Examination – 70%
Continuous assessment
(Quizzes, Tutorials, Homework
and Classroom Tests) – 30%
PROVISIONS
EXAMINATION GRADING SYSTEMS
Marks and points shall be awarded in line with the structure below:
Table A: Grading of Marks
S/N |
MARKS |
LETTER GRADES |
GRADE POINTS |
1. |
70- 100 |
A |
5 |
2. |
60 – 69 |
B |
4 |
3. |
50 – 59 |
C |
3 |
4. |
45 – 49 |
D |
2 |
6. |
0 – 44 |
F |
0 |
COURSE CREDIT SYSTEM
All programmes in the Faculty are run on a modularized system, also known as Course Unit System. All courses are therefore sub-divided into more or less self-sufficient and logically consistent packages that are taught within a semester and students shall be examined on the course at the end of that particular semester. Credit weights should be attached to each course. One credit is equivalent to one hour per week per semester of 15 weeks of lectures or 2 hours of tutorials or 3 hours per week of laboratory/studio work per semester of 15 weeks.
GRADE POINT AVERAGE AND CUMULATIVE GRADE POINT AVERAGE
Grading of courses shall be done by a combination of percentage marks and letter grades translated into a graduated system of Grade Point Equivalents (GPE). For the purpose of determining a student’s standing at the end of every semester, the Grade Point Average (GPA) system shall be used. The GPA is computed by dividing the total number of credit points (TCP) by the total number of units (TNU) for all the courses taken in the semester. The credit point for a course is computed by multiplying the number of units for the course by the Grade Point Equivalent of the marks scored in the course. Each course shall be graded out of maximum of 100 marks and assigned appropriate GPE as in Table B.
Table B: Grade Point Equivalent
Credit Units (i) |
Percentage Scores (ii) |
Letter Grades (iii) |
Grade Points (GP) (iv) |
Grade Point Average (GPA) (v) |
Cumulative Grade Point Average (CGPA) (vi) |
Class of Degree (vii) |
Vary according to contact hours assigned to each course per week per semester, and according to load carried by students |
70 – 100
60 – 69
50 – 59
45 – 49
0 – 44 |
A
B
C
D
F |
5
4
3
2
0 |
Derived by multiplying (i) and (iv) and dividing by Total Credit Units
|
4.50 – 5.00
3.50 – 4.49
2.40 – 3.49
1.50 – 2.39
|
First Class
2nd Class Upper
2nd Class Lower
3rd Class |
WEIGHTING SYSTEM:
The Cumulative Grade Point (CGP) of a student can be determined by the addition of the grade point at each level taking into consideration the weighting percentage. To calculate the final class of degree for students, the following weighting system shall apply:
Table C: Weighting System
S/N |
LEVEL |
4 YEARS |
3 YEARS DIRECT ENTRY |
1. |
100 |
10% |
- |
2. |
200 |
20% |
30% |
3. |
300 |
30% |
30% |
4. |
400 |
40% |
40% |
CLASSIFICATION OF DEGREE
The determination of the class of degree shall be based on the Cumulative Grade Point Average (GPA) earned at the end of the programme. The GPA is computed by dividing the total number of credit points (TCP) by the total number of units (TNU) for all the courses taken in the semester. The CGPA shall be used in the determination of the class of degree as summarized in Table D.
Table D: Degree Classification
S/N |
CUMULATIVE GRADE POINT |
CLASS OF DEGREE |
1. |
4.5 - 5.00 |
1st Class |
2. |
3.5 - 4.49 |
2nd Class Upper |
3. |
2.4 - 3.49 |
2nd Class Lower |
4. |
1.5 - 2.39 |
3rd Class |
5. |
1.0 - 1.49 |
Pass |
The maximum length of time allowed to obtain a degree in any Department in the Faculty of Arts, Management and Social Sciences shall be twelve semesters for the 4-year degree programme and ten semesters for students admitted directly into 200 level. For extension beyond the maximum period, a special permission of Senate shall be required on the recommendation of the Faculty Board.
MINIMUM CREDITS REGUIRED FORPROMOTION/PROBATION/ WITHDRAWAL
To be promoted to the next level a student must pass at least 20 credit units of the TOTAL credits/loads for that session.
Students who could only accumulate between 10 to 19 credit units at the end of the session can go on probation/repeat the same level or better still, such student can seek inter-Faculty transfer.
Any student who fails to pass up to 10 credit loads shall be advised to withdraw from the faculty.
SUMMARY
Table E: Minimum and Maximum Credit Requirements for Course Registration in the Faculty of Arts, Management and Social Sciences
MODERATION AND EXTERNAL EXAMINERS
All question papers for 100 – 300 levels shall be moderated internally by the Head of Department (HOD).
In addition, external examiner shall vet the questions and the marking of scripts for all final year examinations.
The Head of Department shall be the Chief Examiner for his/her department. There shall also be appointed an Examination Officer who will be responsible to the Head of Department. The examination officer will be in charge of the conduct of examinations, recording of scores and return of results. The Board of Examiners in the Department consists of the academic staff.
There shall be a Faculty Examinations Committee, consisting of all Faculty Examinations Officers. The function of the Faculty Examinations committee is to plan for examinations and prepare results for the Faculty Board of Examiners. The Faculty Board of Studies/Examiners
shall meet at the end of each semester to consider the results of the examinations held in that session.
ACCOUNTING |
YEAR |
MIN |
MAX
|
|
1 |
37 |
48 |
2 |
37 |
48 |
|
3 |
37 |
48 |
|
4 |
37 |
48 |
|
ECONOMICS |
|
|
48 |
|
1 |
37 |
48 |
2 |
37 |
48 |
|
3 |
37 |
48 |
|
4 |
37 |
48 |
|
POL. SCIENCE |
|
|
48 |
|
1 |
37 |
48 |
2 |
37 |
48 |
|
3 |
37 |
48 |
|
4 |
37 |
48 |
|
HISTORY & INTERNATIONAL STUDY |
|
|
48 |
|
1 |
37 |
48 |
2 |
37 |
48 |
|
3 |
37 |
48 |
|
4 |
37 |
48 |
|
ENGLISH |
|
|
48 |
|
1 |
37 |
48 |
2 |
37 |
48 |
|
3 |
37 |
48 |
|
4 |
37 |
48 |
|
MASS. COM |
|
|
48 |
|
1 |
37 |
48 |
2 |
37 |
48 |
|
3 |
37 |
48 |
|
4 |
37 |
48 |
FAMASS CODE OF CONDUCT FOR STUDENTS
Anyone, lecturer or student, can reporta violator of any of the above rules with enough evidence/witnesses by writing to the Faculty Disciplinary Committee through the office of the Dean.
In deciding a case, the FDC shall consider the following:
A student who violates any of the rule or regulation and is reported shall be summoned by the FDC and shall undergo the following procedure:
Letter to the HOD/Dean: Students that are expected to obtain letters from their HOD/ Dean for offences 1 and 3 are expected to do so within a period of 48 hours after committing the offence. When this is not done, the case shall be referred to the FDC.
Unauthorised items shall be confiscated from the erring student(s) and submitted to the FDC.
The following are some of the penalties that may be imposed for violation of rules and regulations. The FDC will in selected cases transfer and recommend to the University Disciplinary Committee that offenders be punished as follows:
(i) Issuance of Letter of Warning
This is issued to offenders by the Student Affairs Department with the knowledge of parents/ guardians. It must be collected promptly or further stringent actions shall be imposed.
(ii) Issuance of Letter of Caution
(iii) Fines
(v) Reimbursement:
(vii) Disciplinary Probation
(viii) Definite Suspension
(x) Indefinite Suspension
(xi) Advised-to-Withdraw
(xii) Expulsion
Any of the following shall, prima facie, constitute examination irregularity, misconduct or malpractice in any Department in the Faculty of Art, Management and Social Sciences.
Irregularity
Irregularity shall be deemed to have occurred if the candidate sits for an examination for which he/she is not eligible, as may occur when the candidate:
Sanctions
Candidates whose positions are irregular as identified under this heading shall not be allowed to sit for the examination. Where the irregularity is discovered after the candidate might have sat for the examination, such paper(s) done under irregular conditions shall be nullified.
Misconduct
Misconduct shall be deemed to have occurred under the following instances:
Note: Gross misconduct shall be deemed to have occurred where there is evidence of a student’s membership to any secret cult of fraternal organization.
Malpractice
Examination malpractice shall be deemed to have occurred under the following:
The following shall constitute impersonation:
The following sanctions shall apply to cases of examination misconduct as stipulated below:
S/N |
MISCONDUCT |
SANCTION |
1. |
Proven cases of fore- knowledge of Examination Questions (Leakage) |
Expulsion of all involved |
2. |
Coming into examination Hall with extraneous materials |
Rustication for a minimum period of 4 Semesters, or expulsion if fore-knowledge of questions is proven |
3. |
Writing on any materials, other than the Answer Booklet in the examination Hall. |
Letter of warning |
4. |
Non production of identity card or authorized letter of identification before and during examination |
to leave the Examination Hall Immediately |
5. |
Any form of unauthorized communication between and among students during examination |
To lose 10 minutes examination time; if it persists relocate the student; further persistence cancel the paper. |
6. |
Impersonation at examination |
Expulsion of all involved |
7. |
Refusal to fill Examination Misconduct form |
Expulsion of all involved |
8. |
Attempt to destroy or actually destroying materials of proof of cheating |
Rustication for two (2) Semesters plus penalty for the original offence. |
9. |
Refusal to obey invigilator’s instructions (i) Writing after the examination has been stopped (ii) Non – compliance with the invigilator’s sitting arrangements. |
Such as: (i) Letter of warning. (ii) To leave the Hall and carry over the course. |
10 |
Refusal to submit Answer scripts(used) and (unused) at close of examination |
Rustication for a minimum period of two (2) Semesters |
11. |
Smuggling of Questions papers and Answers Booklets out of the Hall for help with Answer scripts |
Expulsion |
12. |
Failure to write Matriculation Numbers on Answer Booklet or to sign Attendance Sheet |
Letter of warning |
13. |
Writing of candidate’s names on Answer Booklets |
Letter of warning |
14. |
Leaving examination Hall without permission |
To carry over the course and letter of warning |
15 |
Failure to draw a line through each blank space at the end of each answer |
Letter of warning |
16 |
Unruly behaviour in the examination Hall such as smoking, drinking, liquor, noise etc. |
Verbal warning by invigilator. If unruly behaviour persist, to leave the Hall and carry over the course. |
17. |
Proven cases of physical assaults on invigilator/Attendants |
Expulsion |
18. |
Failure to appear before Misconduct panel |
Guilty as charged. Indefinite suspension pending appearance before the panel |
19 |
Any students with three (3) letters of warning |
Rustication for a minimum period of one (1) session. |
RESULTS
TRANSCRIPTS
A transcript shall be issued on behalf of the students on demand, and upon payment of the appropriate fees. The transcript shall include the name of the student, date of birth, year of admission to the degree programme, all courses taken and Grades obtained, the degree awarded and the signature of the appropriate university officer(s).
TITLE OF DEGREE
The Bachelor of Arts (B.A) and the Bachelor of Science (B.Sc) degrees would be awarded in this Faculty and the major discipline which the degree has been taken is also indicated, e.g. B.A. English, B.Sc. Economics, Accounting, Mass Communication, or Political Science.
GENERAL STUDIES UNIT
EDO UNIVERSITY, IYAMHO
EDO STATE
PHILOSOPHY AND OBJECTIVE
PHILOSOPHY
To produce a well-rounded morally and intellectually capable graduates with vision and entrepreneurial skills in an environment of peace and social cohesiveness.
OBJECTIVES
The objectives of the General Studies programme consist of the following:
SUMMARY OF COURSES
YEAR 1
FIRST SEMESTER
COURSE CODE COURSE TITLE CREDIT UNITS
GST 111 Communication in English I 2
GST 112 Logic, Philosophy and
Human Existence 2
GST 113 Nigerian Peoples and Culture 2
SECOND SEMESTER
COURSE CODE COURSE TITLE CREDIT UNITS
GST 121 Use of Library, Study Skills and ICT 2
GST 122 Communication in English II 2
GST 123 History and Philosophy of Science 2
YEAR II
SECOND SEMESTER
COURSE CODE COURSE TITLE CREDIT UNITS
GST 221 Peace Studies and Conflict Resolution 2
COURSE DESCRIPTION
GST 111: COMMUNICATION IN ENGLISH
This course teaches effective communication and writing in English, Language skills, writing of essay answers, Comprehension, Sentence construction, Outlines and paragraphs, Collection and organization of materials and logical presentation, Punctuation etc.
GST 112: LOGIC, PHILOSOPHY AND HUMAN
EXISTENCE
This course provides a survey of the main branches of Philosophy, Symbolic Logic Special symbols in symbolic Logic-conjunction, negation, affirmation, disjunction, equivalent and conditional statements law of tort, methods of deduction using rules of inference and bi-conditionals qualification theory, types of discourse, nature of arguments, validity and soundness, techniques for evaluating arguments, distinction between inductive and deductive inferences. Illustrations will be taken from familiar texts, Including literature materials, Novels, Law reports and newspaper publications.
GST 113: NIGERIAN PEOPLES AND CULTURE
This course providesa study of Nigerian history, culture and arts in pre-colonial times, Nigerian’s perception of his world, Culture areas of Nigeria and their characteristics, Evolution of Nigeria as a political unit, Indigene/settler phenomenon, Concepts of trade, Economic self-reliance, Social justice, Individual and national development, Norms and values, Negative attitudes and conducts (cultism and related vices), Re-orientation of moral and national values, Moral obligations of citizens, Environmental problems.
GST 121: USE OF LIBRARY, STUDY SKILLS AND
INFORMATION COMMUNICATION
TECHNOLOGY (ICT)
This course teaches the history of libraries, Library and education, University libraries and other types of Libraries, Study skills (reference services), Types of library materials, using library resources including e-learning, e-materials, understanding library catalogues (card, OPAC, etc) and classification, copyright and its implications, database resources, bibliographic citations and referencing, development of modern ICT, hardware technology, software technology, input devices, storage devices, output devices, communication and internet services, Word processing skills (typing, etc).
GST 122: COMMUNICATION IN ENGLISH II
This course teaches logical presentation of papers, Phonetics, Instruction on lexis, Art of public speaking and oral communication, figures of speech, Précis, Report writing.
GST 123: HISTORY AND PHILOSOPHY OF
SCIENCE
This course teaches the concept of man, man’s origin and nature, man and his cosmic environment, scientific methodology, science and technology in the society and service of man, renewable and non-renewable resources, man and his energy resources environmental effects of chemical plastics, textiles, wastes and other material; chemical and radiochemical hazards., introduction to the various areas of science and technology, elements of environmental studies.
GST 221: PEACE STUDIES AND CONCLICT
RESOLUTION
This course provides the basic concepts in peace studies and conflict resolution, peace as vehicle of unity and development, conflict issues, types of conflicts, e.g. ethnic, religious, political, economic conflicts, root causes of conflicts and violence in Africa, indigene, settler phenomenon, peace building, management of conflict and security,elements of peace studies and conflict resolution, developing a culture of peace, peace mediation and peace-keeping, alternative dispute resolution (ADR), dialogue/arbitration in conflict resolution, Role of international organizations in conflict resolution, e.g. ECOWAS, African Union, United Nations, etc.
ENTREPRENEURSHIP STUDIES UNIT
EDO UNIVERSITY, IYAMHO
EDO STATE
PHILOSOPHY AND OBJECTIVES OF THE PROGRAMME
PHILOSOPHY
The philosophy of the entrepreneurial programme at the Edo University, Iyamho, is to build a Complete Manin the society. To be able to achieve this, students should imbibe the virtues and core values of doing business that lead to the growth and development of the society.
OBJECTIVES
The objectives include helping to ensure that students:
SUMMARY OF COURSES
200 LEVEL FIRST SEMESTER |
CREDIT UNITS |
||
1. |
ENT 211 |
INTRODUCTION TO ENTREPRENEURIAL STUDIES I |
1 |
200 LEVEL SECOND SEMESTER |
|||
2. |
ENT 221 |
INTRODUCTION TO ENTREPRENEURIAL STUDIES II |
1 |
300 LEVEL FIRST SEMESTER |
|||
1. |
ENT 311 |
ENTREPRENEURIAL SKILLS I |
2 |
300 LEVEL SECOND SEMESTER |
|||
2. |
ENT 321 |
ENTREPRENEURIAL SKILLS II |
2 |
400 LEVEL FIRST SEMESTER |
|||
1. |
ENT 411 |
ENTREPRENEURSHIP DEVELOPMENT I |
1 |
400 LEVEL SECOND SEMESTER |
|||
2. |
ENT 421 |
ENTREPRENEURSHIP DEVELOPMENT II |
1 |
TOTAL CREDIT UNITS |
8 |
COURSE DESCRIPTION
200 LEVEL FIRST SEMESTER
ENT 211: INTRODUCTION TO ENTREPRENURIAL
STUDIES I
The course introduces students to the definitions, functions, types and characteristics ofentrepreneurship. This course further examines entrepreneurship and ethics, entrepreneurship theories and practice; new venture creation; forms of business, business opportunities, starting a new business, innovation, legal issues in business, insurance and environmental considerations, possible business opportunities in Nigeria and introduction to biographies of successful entrepreneurs etc.
200 LEVEL SECOND SEMESTER
ENT 221: INTRODUCTION TO ENTREPRENEURIAL STUDIES II This course is a continuation of ENT 211. It exposes the students to business idea generation, environmental scanning, new venture financing, financial planning and management, feasibility studies and business plan, staffing, business strategies, documentation/book-keeping, marketing, introduction of biographies of successful entrepreneurs, etc. |
300 LEVEL FIRST SEMESTER
ENT 311: ENTREPRENUERIAL SKILLS I
The course focuses the attention of the students on the practical aspects of entrepreneurship by venturing into the following categories: Agriculture/Agro Allied (fish farming, crop production, animal husbandry such as poultry, piggery, goat etc, groundnut oil making, horticulture (vegetable garden, flower garden), poultry), Services (bakery, radio/TV repairs, barbing/ hair dressing salon, car wash, catering, courier, event planning, fashion design, vehicle maintenance, film production, interior decoration, laundry, music production, phone call centre, rental, restaurant, tailoring/ knitting, viewing centre), Manufacturing (carving, weaving, sanitary wares, furniture making, shoe making, plastic making, table making, bead making, bag making, sachet water production, cosmetics, detergents), Commerce (buying and selling, purchasing and supply, bookkeeping, import and export etc), Information & Communication Technology (ICT) (business centre, computer maintenance, handsets repairs, internet cafe etc), Mining/Extraction (kaolin, coal mining, metal craft such as blacksmith, tinsmith etc, vegetable oil/and salt extractions etc), Environment (fumigation, household cleaning waste disposal etc), Tourism (car hire, craft work, hotel/catering, recreation centre), Power (generator mechanic, refrigeration/air conditioning, electricity wiring etc), Production/Processing (glassware production/ceramic, metal working/fabrication, steel and aluminium door and windows, paper production water treatment/conditioning/packaging, brick laying, bakery, iron welding, building drawing, tailoring, carpentry, leather tanning, printing, food processing/packaging/preservation). Students are to select two of the following areas of interest for practical. Topics should also include Products/Service Exhibition and Quality Control, Business Ownership Structures, Mentorship.
300 LEVEL SECOND SEMESTER
ENT 321: ENTREPRENEURIAL SKILLS II
The course is a continuation of ENT 311. It focuses the attention of the students on creativity, feasibility study, legal framework, governmental policies, business negotiation, etc. Students should select two areas of interest for practical and exhibition. At the end of the semester students will undertake excursion and internship and produce report.
400 LEVEL FIRST SEMESTER
ENT 411: ENTREPRENUERSHIP
DEVELOPMENT I
This course further exposes the students to the entrepreneurial process of writing feasibility studies and business plans. The students are required to form cooperative societies in order to collaboratively generate business ideas and funds. Topics should include models of wealth creation, sustainability strategies, financial/ investment intelligence and international business. Students are to select one area of interest for practical and exhibition. The programme involves Recognition, Reward and Awards (RRAs) and Mentorship.
400 LEVEL SECOND SEMESTER
ENT 421: ENTREPRENEUSHIP
DEVELOPMENT II
This course, which is a continuation of ENT 411, further exposes the students to the entrepreneurial process of strategic management. Topics include business financing, venture capital, managing business growth, negotiation, time and self-management, leadership, ICT and succession plan, defence of feasibility study and business plans.